Glorious Glazed Carrots Method  1kg small carrots with the tops on. 50g unsalted butter 6 cloves of garlic 8 sprigs of fresh thyme 2 clementines 2 tablespoons runny honey 2 fresh bay leaves Method 1. Trim and wash the carrots, leaving a little of the green tops on. 2. Melt the butter in a large... Read More